Staff was friendly and ambience just perfect. (A small crab dish, a larger fish dish, + one additional item.) Theyre made with a Middle Eastern garlic sauce, and theyre way better than those marinated artichokes you get in tiny glass jars in the grocery store (though lets be real: standing at the fridge and eating those right out of the jar is great). By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the Excellent food, innovative menu, knowledgeable friendly service and very fun and beautiful, yet relaxed and casual decor. Can a gluten free person get a good meal at this restaurant? Every sip. Save. The owners are lovely, and it is obvious that this has been their life's passion. eateries, and as such it felt right to return to the scene for their engagement photos. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Cant wait to go back! 354 reviews of Pammy's "This place is incredible! Amanda & Andy are some of our favorite people weve met since moving to New England. This is probably one of the best if not the best restaurant in Boston. Please call us if you need any help! A bar at the front of the restaurant seats about 8 diners. It's something your grandparents would eat cause it's safe. We loved the menu options. The food, drinks, service beyond exceptional. With the somewhat hidden 6% service fee, I can't rationalize going anymore. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. OCTOPUS. Paige & Tommy. Ajo Blanco, Cucumber, Cherry Sometimes we like something without being able to say exactly what it is. 928 Massachusetts Ave., Cambridge, MA 02139, Redline Central Square and Harvard Square, 1 bus, 63 bus, Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Patio/Outdoor Dining, Wheelchair Access, Wine, Reviews can only be made by diners who have eaten at this restaurant. Everything was absolutely fantastic! His passion for hospitality brought him back to the bar, where he loves interacting with guests and experimenting with obscure ingredients. want a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it. Early visitors have shared photos of dishes such as fusilli with clams and foie gras. It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. Too many dishes try and get too cute or seem experimental. Reservations are for groups of 6 or smaller and can be made up to 30 days in advance. The menu was fairly limitedbut varied. I'd definitely come back for the drinks! Staff was so friendly, food and drink = awesome! Highly recommended. Bolognese Sauce, Gochujang If you're a human and see this, please ignore it. For that price, I want to be seriously impressed by the food, and I used to be. Order Online Hailing from Greater Boston originally, and growing up in Pennsylvania, Joe's first foray into food was cooking dinner for his mom and his sister as a kid. Tasty and creative food, conscientious service, and a beautiful space. In other media, you can check out Katie's poetry at 86 Logic and Tinderbox Poetry Review, and her graphic design at Deadword Theatre. In the role of Bar Manager at Pammys, Rob continues to layer upon his knowledge of pours from all over the world and curate cocktail menus to compliment the sophisticated, delicious flavors coming out of the kitchen. It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. All the dishes were wonderful. A trained printmaker and poet, during art school hospitality became a way of life, and wine became her favorite medium. Bolognese and pork Milanese was delicious but the truffle tortellini is minuscule, the venison and short rib is served a bit too rare, and overall is not a particularly good value, could spend 350 much better elsewhere, Some tasty dishes and the ambiance was lovely but it mustve been a particularly slow night because we waited 45mins for any food, didnt get asked if we wanted more to drink and spent far longer there waiting than we ever do at a restaurant. 887 following. Go to The Plough & The Stars to drink double-strength cocktails and maybe dance to Justin Timberlake remixes. I was expecting flavor explosion or a little tartness from the cherries. We are looking for dedicated, hardworking team members in both Front and Back of House. *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. InterContinental (IHG) Hotels in Cambridge, Hotels with Complimentary Breakfast in Cambridge, Hotels near Harvard Museum of Natural History, Hotels near Massachusetts Institute of Technology (MIT), Hotels near Longfellow House Washington's Headquarters National Historic Site, Hotels near Peabody Museum of Archaeology and Ethnology, Hotels near (MHT) Manchester Municipal Airport, Asian Restaurants for Families in Cambridge, Soup Restaurants for Families in Cambridge, Restaurants for Group Dining in Cambridge, Restaurants with Outdoor Seating in Cambridge. It's something your grandparents would eat cause it's safe. We are serving a $72 choose-your-own-adventure 3 course menu for all reservations. We offer full buyouts of the restaurant on a limited basis throughout the year. But lacked in flavor and could use more acid. Good but not close to spectacular. Ryan started his career in hospitality in 2008 at the Cheesecake Factory. In 2017, Ryan decided to try a new venture and, as luck would have it, was invited to join the opening team at Pammy's. I thought all of the flavors would sing but it actually fell flat. The pastas each had a topping that included interesting flavors. .css-gdccrc{font-family:var(--chakra-fonts-condensed);font-weight:700;font-size:1rem;line-height:0.9;letter-spacing:0.08em;margin-top:var(--chakra-space-0);margin-left:var(--chakra-space-0);margin-right:var(--chakra-space-0);margin-bottom:var(--chakra-space-0);text-transform:uppercase;}@media screen and (min-width: 20rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 23.4375rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 37.5rem){.css-gdccrc{line-height:1;}}Dan Secatore.css-1a7ccww{font-family:var(--chakra-fonts-body);font-weight:400;margin:var(--chakra-space-0);padding:var(--chakra-space-0);font-size:0.6875rem;letter-spacing:0.1em;line-height:1;text-transform:uppercase;}@media screen and (min-width: 37.5rem){.css-1a7ccww{font-size:0.75rem;letter-spacing:0.12em;}}July 1, 2019. Eating here just kind of makes you feel good. Devra First, Pammys pork chop deserves its own paragraph. Pammy's. Unclaimed. Creative food combining tastes in fun and new ways. Oh, and the bread was incredible!! Yes., We specialize in Greek & American cuisine and serve breakfast, lunch and dinner 7. But if you like them, dive into this salty, cheesy pasta dish and swim around a while. The cocktails are divine, and the wine pairing rocks. Always a nice time, but not worth it anymore. Pammy's officially debuted in the former Indian Castle space at 928 Massachusetts Ave. Monday evening, under the purview of husband-and-wife team Chris and Pam Willis, according to Boston Magazine.Chris serves as the restaurant's chef, overseeing the Italian menu. The crudo was excellent and flavors nicely balanced. Each dish was composed with so much love and attention! Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. For husband and wife team Chris and Pam Willis, who live right up the street, Pammys is an extension of their living room. Great vibe inside and cocktails. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered.More, The waitstaff were very attentive, though the service was a little slow. The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the . I ended up emailing the Pammy's management and Alex replied immediately. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. Food is excellent and the menu selection is cool. Two years (and one pandemic) later, Ryan returned to Pammy's, his home away from home. Pam and Chris Willis of Pammys Cambridge. Pammys serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. Known negroni lover David Willis noted a trio of house takes on the classic aperitif, as well as a solid amari selection. It wasn't overly fruity where it clashed with dish but paired well with all of the dishes. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. Find great things to do See all 62 photos Pammy's Restaurant $$ $$ Cambridge Save Share Tips 21 Photos 62 9.2/ 10 117 ratings Ranked #2 for pasta in Cambridge "Ate: hiramasa crudo, veal bruschetta, lumache, Berkshire pork chop, wagyu short." (2 Tips) The atmosphere was "cute" as my husband would put it and the service was good! Next up was the Saffron pici- Marshall Cove Mussels, Coconut Crema, Dill. The ambience is both cozy and sophisticated, and the food is creative and delicious. Amanda & Andy's Engagement Session at Pammy's, Cambridge, MA. Great food, wine and overall great experience. See how it works. RASPBERRY DELUXE Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. That's how we feel about Pammy's, a hard-to-classify restaurant between Central and Harvard Squares. Fabulous as always!! Too full to order more, but I vowed I'd return later in the week for more.More. Bolognese Sauce, Gochujang *We reserve the right to withhold seating for incomplete parties* You can tell they made the pasta but it felt a little chewy and thick. This is a real treat!! I love Pammys. I thought all of the flavors would sing but it actually fell flat. Terrific dishes from the small plates to the dessert, with thoughtfully paired wines throughout. After a few corporate stints, Jimmy came on board as sous chef at the popular Back Bay Social. Easily 7 out of 10. The half cut strawberries felt random. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. We do not currently accept reservations for more than 6 people under any circumstances. Definitely go. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. Pammy's menu in Cambridge, Massachusetts, USA PHOTO MENUS RECOMMENDATIONS MAIN MENU DRINK WINE 1 of 7 Updated more than 6 months ago Get the App The Sirved app is available for free on iOS and Andriod. Actually, it was so good I had two. Still one of Cambridge and Boston's most innovative and exciting dining options. Pammy's Pammy's Unclaimed Review Save Share 104 reviews #24 of 310 Restaurants in Cambridge $$ - $$$ Italian Vegetarian Friendly Vegan Options 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website Opens in 55 min : See all hours See all (60) Ratings and reviews 104 RATINGS Food Service Value Mentioned in 928 Massachusetts Ave, Cambridge Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. We will connect with you as soon as possilb.e, Top 10 Nominee for Best Restaurants in Boston 2022 by Boston Magazine, Ever wonder what it would be like to grow up in a glamorous NYC hotel? LUMACHE. IMPORTANT NOTES Their collective goal is to serve unfussy, great food . I also had a few bites of my husband's pork chop and prime strip. Good for groups, there is a big community table as well. Hope to go back soon! They've brought together their love of great . Pammy's. The Order: Chef Chris Willis's artisanal breads (rustic Pugliese, please! Thank you. Great service. The beautiful decor, sophisticated yet comfortable atmosphere, energetic vibe without noise or stress, and attentive service complimented the fantastic menu of options. But the whole menu is filled with things that youll only kind of recognize but come to love. PRESS The Boston Globe "Under the Influence of Italy" by The Boston Globe Eater "The Hottest Restaurants in Boston, Right Now" by Eater (Aug, Nov, Jan) "Wham, Pam" by The Improper Bostonian "The Willises clearly want Pammy's to feel like a modestly elevated, unpretentious neighborhood joint, but the polish and urbanity behind the facade are impossible to miss." Generally, you should be wary of something thats ish. If your doctor tells you surgery was successful-ish, get a new doctor. Oops. The decor was bohemian with a fine art twist. Theyre goofy like we are, like a good beer like we do, and good grief do they know where to go for amazing eats! Didn't have purpose on the plate with the fish. For reservations, please call our host team at 617-945-1761 Monday-Saturday after 3PM or click the OpenTable widget right above! Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. My favorite restaurant in town. Everything about this place was great. Joe was quickly taken bythe thrill of a busy night, the grind, the heat, the burn scars. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. Theyve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. Sounds delicious right? Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. Pammy's. Community. The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Cant wait to return!!! I was expecting flavor explosion or a little tartness from the cherries. Chris Willis was going to be a drummer. A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139. Its what makes the food way more interesting than what you see in a Barilla Pasta commercial, and its what makes it a restaurant thats appropriate for almost any situation and almost any kind of person. Cant wait to go back! Yes, Pammy's has outdoor seating. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered. Everything was absolutely fantastic! Hes a fanatic for sharp knives, and is constantly trying to instill that same passion and importance for proper tools to his fellow cooks. This search result is here to prevent scraping, Lakon Paris Patisserie Expands From Newton to Brookline, Silver Dove Afternoon Tea Opens in Downtown Boston, Tom Schlesinger-Guidelli to Open Hook + Line in the Seaport, Sloanes Restaurant to Open in Allston, Featuring Comfort Food, Careers and Internships at Boston Magazine. A great experience overall. First its brined, then rubbed with peppercorns, cardamom, and fennel seed. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. Too many dishes try and get too cute or seem experimental. Come along for the ride! Its a place that just works. I'd definitely come back for the drinks!More, My husband and I had dinner tonight at Pammy's. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. PANNA COTTA. The owners are lovely, and it is obvious that this has been their life's passion. All three didn't work well with each other. Recommended. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. A new restaurant debuts tonight near Central Square, but it may feel like familiar place. Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, Lime, Excellent food in a fun relaxed environment. Together, Chris and Pams goal is to serve unfussy, great food and channel their natural knack for hospitality. Pammy is always friendly and willing to talk. As always, the atmosphere was great, and the staff and service were fantastic. Pammys Opens Tonight in Cambridge [BM] Pammys Opens in Cambridge [BRT] Pammys Coverage on Eater [EBOS]. One of my favorite Boston area restaurants. If you would prefer to order a la carte, please join us at the bar or lounge (walk-ins only). But it was soft. ), and the details are seen to with care. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. A real gem for the area. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. It was perfection! Food was good but surprised after i got my bill. Please enter a valid email and try again. The pick any three prix fixe allows everyone at the table to eat what appeals in the order they choose. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. Caviar and black truffle add-on options were great. Each waitress and waiter is always attentive, informative, and genuinely nice. Liked the small servings which we shared as a family; food was very tasty and fresh. A great special occasional meal or date night outing - since the pandemic dinner has a sort of prix fixe structure, where each person can selects 3 dishes froma menu. Squid Ink Spaghetti, Panna Cotta, Branzino, Swordfish Belly Piadina, Taglierini, Gary R. said: I'm not one to leave reviews, but I have to tell you this location has, carol l. said: I have mixed feelings about this restaurant so I think I could put it, Joanna F. said: We came in on Saturday night with no reservations at 6:30 with a, Jamie L. said: How this place has any less than five stars I will never understand., Jill A. said: I've been here about 3-4 times now and haven't been disappointed. 928 Massachusetts Ave. , Cambridge , 617-945-1761 , pammyscambridge.com. One of the best meals I've ever had. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. 15.1K followers. Or down on the farm? Reservations are available for the final Pamily Sunday (and Pavona premiere) from 4 to 8 p.m. Lamplighter Brewing Co. is at 281 Broadway, open seven days from 11 a.m. to 8 p.m. Food + Drink, Mid-Cambridge, The Port Unforgettable - food, cocktails, dessert in a fun and warm environment. We want the atmosphere to reflect who we are as people, Chris Willis told Boston via email back in March, while the Massachusetts Ave. storefront was under renovation. Again it was good food, but let me give alittle more details on the dishes that may help others decide if this is up their alley! So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. In 2020, during the height of the pandemic, Joe walked into Pammys with a resume and a firm handshake and asked for a job. But lacked in flavor and could use more acid. Pammys officially debuted in the former Indian Castle space at 928 Massachusetts Ave. Monday evening, under the purview of husband-and-wife team Chris and Pam Willis, according to Boston Magazine. Glamourous yet approachable, this elevated Italian-American spot is a reflection of the couple running the show. Had thought we'd order more, but due to budget, waited until we finished. The service was friendly and attentive without being clingy. This is why it pains me to say my spouse,and I will probably not be going anymore. Mannnnnnnnnnn I wish it had that perfectly crisp skin. Details that add warmth to the former India Cuisine restaurant include a white ceramic, wood-burning fireplace, which opens both into the lounge area and dining room; a salvaged, oversized table for communal dining, and rich leather banquettes. Reservations can be made for up to 6 guests, 30 days in advance. Reservations recommended.More, We were late getting to the restaurant because of trouble finding parking and ended up at the communal table, which was was in the center of the restaurant, and thus probably more interesting than our reserved seat would have been. HALIBUT CRUDO. $72 gets you any combination of three dishes on our menu. Pammy's 373 reviews Claimed $$$ Italian, American (New) Edit Open 5:30 PM - 12:00 AM (Next day) Hours updated 2 months ago See hours See all 623 photos Write a review Add photo Menu Popular dishes View full menu $24.00 Lumache 39 Photos 69 Reviews $18.00 Octopus 16 Photos 38 Reviews $34.00 Berkshire Pork Chop 11 Photos 19 Reviews $24.00 Will Everyone Be Dining Out at the Seaport This Year? Sometimes I think less is more. Always great, but special praise for the tuna, the grilled mushrooms, and the celeriac pasta. Terrific and informative service coupled with one exceptional dish after another coming from the kitchen. but varied. Delicious Pinot noir wine, negroni or sangiovese are worth a try here. Chris serves as the restaurants chef, overseeing the Italian menu. Portions we're good! The pork had berry ju but again felt random and looked sloppy on the dish. By signing up, I agree to the .css-bwwgd3{transition-property:var(--chakra-transition-property-common);transition-duration:var(--chakra-transition-duration-fast);transition-timing-function:var(--chakra-transition-easing-ease-out);cursor:pointer;-webkit-text-decoration:underline;text-decoration:underline;outline:2px solid transparent;outline-offset:2px;color:currentColor;font-size:inherit;line-height:160%;}.css-bwwgd3:hover,.css-bwwgd3[data-hover]{-webkit-text-decoration:underline;text-decoration:underline;}.css-bwwgd3:focus,.css-bwwgd3[data-focus]{box-shadow:var(--chakra-shadows-outline);}Terms and Conditions and Privacy Policy. The starters all contained veggie combinations that I have never encountered before. Hospitality is in Pams blood. The atmosphere was "cute" as my husband would put it and the service was good! The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the perfectly executed new American cuisine will simply make you happy. I didn't get much of the lemon mascarpone flavor either. Send your resume to hiringatpammys@gmail.com. His love of beer transitioned easily to a love of wine, and his knack for high-level hospitality with heart led him to move into management at another local restaurant.
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